By Bi5MiLl4hRunamuckfestival. Baker Racks. At Monday, November 12th 2018, 09:34:09 AM.
Country: This is the most traditional look for bakers racks and they can will look right at home in a country kitchen. In fact, they will really drive home the theme of the room, since a rack conjures up a simpler time when pies were regularly on the menu in American homes. Mediterranean: This will work nicely in an informal or formal kitchen. Sophisticated in appearance, if is characterized by soft curves and decorative elements, done up in colors such as red, dark green, honey, ivory or black. ustic: This is a very popular style these days. The surfaces of these baker racks are artificially distressed to give them a look of being older, much like a family heirloom. The paint is crackled in appearance and it may even have a few nicks and dents. It will look great in a country, French or even a shabby chic decorated room.
Kitchen racks today are used more for decoration than for storage. Kitchen racks, or bakers racks, as they were once called many years ago are now used in many other rooms of the home. Some of these racks have wine racks built in and some have drawers that pull out. The original bakers rack was made for cooling baked goods and was used not only by commercial bakers but also by the women of the home since the seventeenth century. The concept of these racks was to have open shelving which was very important in speeding up the cooling process for all those great home baked pies and goodies.
Transitional: This is a fairly broad character. Bakers racks that are transitional can have wrought iron features, or be made of pine or oak. They look great with a traditional or contemporary room. Modern: Who says these racks can't work with a modern design? You can find bakers racks that match the Modernist approach as well. These feature extremely simple lines and may use aluminum or steel as well as glass as design elements.